Friday, 30 October 2015

Restaurant Review: A tale of Seven Seas restaurant



The Seven Seas restaurant is the best restaurant I have ever had a signature meal in Kampala. The meal was fixed to suit my taste, don’t ask me what I order for! (Hahahahaha…) The restaurant is found at the Sheraton Kampala Hotel near the patio just after the Equator bar on the right.


The spectacular fresh breath taking ambiance with celestial classical melodies from the well fitted speakers calm and relax you to enjoy your meal. The open air architecture allowing fresh air from the surrounding and view of beautiful trees is truly worth to experience.


The food, the bites and the drinks served here are meticulously prepared and served with expertise from their highly experienced chefs like Mehmet Demirogullari and waiters respectively. For those challenged by sea food, the restaurant offers you a variety of both continental and local cuisines. Probably one of the very few restaurants in Kampala that serve sea food as well as local cuisines.


The sight of the elegantly dressed waiters and waitresses who are so hospitable make you feel at home not to forget the wonderful reception you receive when you arrive the Restaurant. Not only that, the ship imitated décor around the restaurant makes you want to know more about the restaurant as you weight for your meal. The spectacular huge ship like table in the centre of the restaurant keeps your eyes looking around for more; I must say that’s a unique way to keep a guest entertained.


If you are worried about delayed orders, you are now sorted because all orders are given priority and you are served in the shortest time.

I think this restaurant is worth trying out because I was all smiles when I was there. It’s good for dates, meetings, luncheons and exploratory guests.

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